Baked Omelet

This is a omnipotent Christmas breakfast, brunch dish or company breakfast!

The ingredient of Baked Omelet

1. 8 eggs
2. 1 cup milk
3. u00bd teaspoon seasoning salt
4. 3 ounces cooked ham, diced
5. u00bd cup shredded Cheddar cheese
6. u00bd cup shredded mozzarella cheese
7. 1 tablespoon dried minced onion

The instruction how to make Baked Omelet

1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.
2. prominence together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
3. Bake outdoor external at 350 degrees F (175 degrees C) for 40 to 45 minutes.

Nutritions of Baked Omelet

calories: 314.3 calories
carbohydrateContent: 5.9 g
cholesterolContent: 415.3 mg
fatContent: 21.2 g
fiberContent: 0.1 g
proteinContent: 24.8 g
saturatedFatContent: 9.4 g
servingSize:
sodiumContent: 738.2 mg
sugarContent: 4.2 g
transFatContent:
unsaturatedFatContent: